ABOUT
Based in Southern California and will travel anywhere for advertising, editorial, and publishing projects
Loves to explore the cultural stories behind food, the reasons food artisans do what they do, and the new creations coming out of kitchens
Does the household cooking and has a backyard raised bed garden
Foolishly abstained from eating French fries for one year as a personal challenge
Loves pie more than cake
Has a love-hate relationship with caffeine, candy, and the internet
Graduated from UC Irvine with a degree in International Studies
Roadtripped 12,000 miles around the USA for 3 months in an '84 VW Vanagon Camper
Lives in sunny San Diego with his lovely wife Lisa and sons Logan and Hank
PARTIAL CLIENT LIST
Beer Advocate Magazine
Berlin Cameron
Capital One Cafe
Cheers Magazine
Chef Marcela for Estee Lauder
Departure
Epic Wings
Evolution Fresh
Fedex
FleishmanHillard
Google
Harvest Kitchen
Hemispheres Magazine
Hornblower Cruises
LJ Crafted Wines
One World Beef
Rice University Magazine
Sjaak's Organic Chocolates
Tasting Panel Magazine
Traina Design
Urban Plates
Vallarta Supermarkets
Verizon
ViTRO